Spearhead 

38th Anniversary Dinner

Saturday March 15th, 2008

Gallery III

We finally get to eat!!  The buffet is wonderful. The main courses were a spinach, ricotta cannelloni and Beef Bourguignon .... excellent choices. They also had a wide array of breads, a greek salad and roast potatoes. Afterwards, the deserts consisted of small pastries and various cakes  ... all fabulous!

 

All pics in these galleries were taken by Spearhead Webmaster, Bruce Slater.

If you see your image here and you would like it removed, please contact the Spearhead Webmaster

Jack finally says "Lets eat" !

The buffet has wonderful food 

Hal waits his turn

The food was good n' hot

Two lines helped our guests get their food faster

hmmmm.... Steve is walking by the deserts!

 

Joe looks quite happy to load up on the pastries!

 

Hal is partaking of the brownies

 

Joe is still on his first course!

Joe and Serviano check out the deserts

boy alex and Jack

And yes, I the webmaster confess, I took the first piece of this chocolate mousse 

Joe, Tom and Marc

 

Guest, Geoff and Don

Dwayne has won the first door prize ... 5 bottles of rum!

 

Four members are presented with their 10 Year Service pins (and plaques)

Pictured here are Membership Director, Tom, Joe, Errol, Tom, Dyal and President Ernie

Dalton receives his 30 Year Service pin and plaque

 

 

Boi Alex draws another door prize ticket

 

Laurence has won!

 

Ed from Priape is given an Appreciation award

 

Frick has won a door prize ... something hygienic I think...

 

Frank calls Gene Harack to the front

 

Gene receives an Appreciation award for his work with this years Fantasy Ball

 

Gene gives Len an Appreciation award for Len's donation of a flower decor for Fantasy Ball

Gene gives Neill MacLeod an Appreciation award for his DJ'ing work at Fantasy Ball

 

 

Hank has won a door prize .. tickets to a show!

 

Peter and Steve are given an Appreciation award for their dedication to Spearhead

 

Arthur has won a door prize ... tickets to the Resurrection Ball

 

Joe is given a Vice President Appreciation award for his work with the Spearhead Foodbank fundraisers

 

Len receives a Vice President Appreciation award for his work at past Pride Day barbeques

 

 

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